Types of dairy cultures

In today's global market, Denisco carefully formulates a wide range of starter cultures to produce fermented products with the desired texture and taste and provides them to dairy producers.
Starter cultures - formulations - natural microorganisms or strains with a history of safe use, including acid bacteria

Fresh fermented dairy products

Denisco Kefir Culture Starter

Denisco Kefir Cultures allow you to produce a kefir product with a completely traditional taste that has been known for centuries. These unique cultures are based on the microbial flora of the seeds

Starter of the YO-MIX cultures

Dedicated cultured starter for yogurt was designed and manufactured by Dupont Danisco, which is flexible..

استارتر کالچرهای دوغ

فرآورده‌های لبنی تخمیری ویژگی‌های کاملاً مشخص خود را از استارتر کالچرهای موجود در آن‌ها به دست می‌آورند.


Natural protective cultures

Protective cultures comprise strains of bacteria that have been specially selected and developed for their ability to control the growth of pathogenic

Cheese culture starter

The CHOOZIT TM range comprises individual culture-building blocks, enabling manufacturers to produce their own customized cheese culture solutions.

Probiotic Starter Cultures

Probiotic Starter Cultures , Danisco offers a wide range of probiotic cultures.

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