March 9, 2025
Four major dairy industry associations in China have formed a set of guidelines for dairy and dairy product consumption for local residents in hopes of strengthening […]
March 9, 2025
Blue cheese is identified for its bluish hue and strong smell and flavor. You’ll frequently find this popular dairy product in salad dressings and sauces or […]
March 9, 2025
Frozen dairy and cheese categories offer extended shelf life for probiotics. Consumer awareness of the health benefits of probiotics continues to grow and more consumers are […]
March 9, 2025
In November 1979, FAO’s Member Countries at the Organization’s 20th General Conference, designated October 16 the International World Food Day in honor of the Food and […]
March 9, 2025
Lighting found in supermarket dairy cabinets reduces essential nutrients found in milk, such as vitamins A, B2 (riboflavin), and D, according to research from the UK. […]
March 9, 2025
The United Nations Food and Agriculture Organization (FAO) have designated June 1 as World Milk Day to accredit the emphasis on milk as a worldwide food […]
March 9, 2025
In a study of overweight adults and their dairy intake, a high dairy diet (HDD) was found to lower blood pressure, which the researchers credited to […]
March 9, 2025
March 9, 2025
Nightfood Holdings Inc., Tarrytown, N.Y., said it will be launching its first ice cream collection in 2019. To be offered in pints, Nightfood ice cream features […]