March 10, 2025
Due to the growing concerns about health and well-being in a time of epidemics, consumers are approaching it in new and innovative ways, including knowing a […]
March 10, 2025
Packaging supplier, Wipak UK, is set to launch a UK-first recyclable paper wrap for butter, which can reduce carbon footprint by 68% compared to standard market […]
March 10, 2025
March 10, 2025
A study published in Nutritional Epidemiology indicated that dairy foods, fruits, and vegetables tend to be anti-inflammatory. These foods are abundant in the Healthy U.S., Mediterranean, […]
March 10, 2025
Milk cannot simply be recreated in a lab, because it is more than a mixture of components. Some startups have claimed that they can sustainably and […]
March 10, 2025
Long before these times of pandemic of global food insecurity, spoiled milk was an issue and too much milk gets pitched every day. One out of […]
March 10, 2025
More than two out of five people have high cholesterol levels, according to NHS figures in England, putting them at significant risk of developing heart disease, […]
March 10, 2025
This method, called milk fraction or separation, was introduced by AFI Foods, a supplier of specialized milk and whey ingredients, with the help of a partner […]
March 10, 2025
1) It’s nutrient-packed: Milk contains nine essential nutrients, including: Calcium, Vitamin D, Vitamin A, Riboflavin, Phosphorus, Vitamin B12, Protein, Potassium, Niacin 2) Weight loss: The high-quality […]