Reducing costs and the environmental impact of cleaning We live in a world with limited resources, especially fresh water, and it’s the lifeblood of cleaning systems […]
Micronutrient deficiencies affect more than 50% of the global population This concern statistic is relevant for 15 key micronutrients, including iodine, vitamin E, calcium, and iron […]
During the last decade, many consumers have turned to using alternative products based on vegetable milk. According to the reports obtained from Fortune Business Insights, the […]
Milk contains a variety of nutrients that can reduce stress and improve sleep. With changing conditions and lifestyles, a lot of stress has spread in modern […]
Nestlé is the first company to launch a dairy product containing prebiotic fibers coming from the intrinsic lactose found in milk. Made from cow’s milk, it […]
World Milk Day, celebrated annually on June 1, was established by the Food and Agriculture Organization of the United Nations (FAO) in 2001 to recognize the […]
Swedish brand DUG has created a new plant-based milk from potatoes and it’s fighting for the low-carbon crown. In the 21st century, there is no escape […]
“My Health, My Right” Marks This Year’s Theme, to support global health awareness and promote health equality. Diseases, disasters, and conflicts cause death, pain, hunger, and […]